9 Best Food Sources of Vitamin D

Here are some excellent dietary sources of vitamin D:
Fatty Fish
Salmon  
Mackerel  
Sardines  
Tuna  
Trout  
Other Foods
Egg yolks  
Beef liver  
Mushrooms (especially those exposed to UV light)  
Fortified foods: Many dairy products (like milk and yogurt), cereals, and orange juice are fortified with vitamin D.  
Remember: The amount of vitamin D in foods can vary depending on factors like the animal’s diet and how the food is processed.  


If you’re concerned about your vitamin D intake or have specific dietary restrictions, it’s always a good idea to consult with a healthcare professional or registered dietitian. They can provide personalized recommendations based on your individual needs.